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Garden Restaurant at Barnes

The Garden Restaurant is a locally inspired, chef-driven lunch and brunch destination nestled in the Barnes Foundation.
About

Helmed by Executive Chef Michael O’Meara, the Garden Restaurant’s rotational full-service menu celebrates local sourcing and seasonal ingredients. Our spacious, light-filled indoor dining room features an energetic open kitchen and looks out on a private walle ... d garden offering additional al fresco seating options. (Weather permitting) Our menu boasts both light and hearty selections, house-made desserts, and a curated list of local beers and wines served by the glass.

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